Ugadi Pachadi (Special Dish for Telugu New Year)
Ugadi Pachadi (Special Dish for Telugu New Year)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ugadi pachadi (special dish for telugu new year). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ugadi Pachadi (Special Dish for Telugu New Year) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ugadi Pachadi (Special Dish for Telugu New Year) is something that I have loved my entire life.

Ugadi is a culmination of sour,sweet,bitter flavors which resemble the happiness and sorrows one has to face in a life, it tells us. Ugadi Pachadi is made during Telugu New Year. It has all the tastes, such as sweet, spice, salt, bitter, sour etc.

To get started with this recipe, we have to first prepare a few components. You can cook ugadi pachadi (special dish for telugu new year) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ugadi Pachadi (Special Dish for Telugu New Year):
  1. Take 1 Raw Mango
  2. Take Neem flowers little
  3. Make ready tamrind juice
  4. Take jaggery
  5. Prepare banana 1 small
  6. Get coconut

All things that go into the pachadi are "new" for the season like raw mangoes , jaggery ,Tamarind etc. Ugadi Pachadi is made on the Telugu New Year. It includes six tastes found in nature and life's experiences; sweet, sour, tangy, spicy, bitter, and The belief is that which ever taste predominates, life will be like that for the next year. 🙂 There is another variant in which all ingredients are ground. The main six tastes are Special Andhra Recipes, Telugu Recipes, Indian Recipes, Vegetarian Recipes.

Instructions to make Ugadi Pachadi (Special Dish for Telugu New Year):
  1. Clean and chop raw mango into small pieces.
  2. Take a bowl and add raw mango pieces,jaggery,tamrind juice,neem flower, banana pieces, coconut pieces.
  3. Mix well and the pachadi is ready.Some may add little green chilli and a pinch of salt. These are optional.Here i have not added them.
  4. Coconut pieces and banana are also optional.I added it to increase the taste of pachadi
  5. Serve the first thing after praying to God.

An Indian Kitchen with Telugu Vantalu having Tasty Andhra Ruchulu makes a Similarly Odiya people follow Solar Calendar & celebrate their new year as PaNa Sankranti. As Ugadi Pachadi is made and taken on Ugadi, Bello. Ugadi Pachadi Recipe or Ugadi Pachadi shadruchulu is the famous Andhra dish. People make Ugadi Pachadi recipe during the Telugu New year day. The Ugadi Pachadi is made of new neem flower(vepa puvvu), new jaggery(bellam), new chilli/pepper(karam), salt(uppu),tamarind(cintapandu).

So that is going to wrap this up for this special food ugadi pachadi (special dish for telugu new year) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!