Hing ka kachi Kari ka Achar
Hing ka kachi Kari ka Achar

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hing ka kachi kari ka achar. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kachi Keri ka Achaar, آسان کچی کیری کا اچار Best Achar چٹ پٹا اچار Easy homemade (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes. Garmiyo main kache aam ka achar ka ek apna hi mazza h. About this video Kachi kari ka achar ase banay ki aap ungliya cchat ne per majbur ho jayenge. #kumar kitchen.

Hing ka kachi Kari ka Achar is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Hing ka kachi Kari ka Achar is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook hing ka kachi kari ka achar using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hing ka kachi Kari ka Achar:
  1. Make ready 1 kg kachche mango
  2. Make ready 1/2 tbsp red chilli powder
  3. Get 1 tbsp Kashmiri red chilli powder
  4. Make ready 1 tbsp Salt ya taste se
  5. Make ready 1 tbsp hingra

Learn to cook Keri Ka AcharRecipe by chef at Masala TV show. Also Check Keri Ka Achar Recipe, ingredients and complete Method. Rating Kari Ka Achar in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Salad, Pickle, Sauces by Chef Tahira Mateen.

Steps to make Hing ka kachi Kari ka Achar:
  1. Kachche mango ka chilka utar le.mango ko kaddukas me kis le.2 - 3 hours sun ki roshni me rakhe Ab salt, red chilli, n hingra daalker achche se mix kare..
  2. Ab saaf kaach k jar me bhar de..roj 13 -14 din dhoop me rakhe…
  3. Note Hing achchi quality ka he le… pisa hua n le because usme maida hoti h so achar kharaab ho jayga App mango k piece bhi ker sakte h Ye achar salt and hing se he kharab nahi hota h Ye achar her kisi ka tikta nahi h so aap ise fridge me rakh sakte h

Chane Ka Achar Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in chatni, achar, jam jelly and murabba. Keri Ka Achar (Raw Mango Pickle) - Authentic & Traditional Recipe Gunda Keri is an old traditional favourite of Gujarat and is of enormous popularity amongst all Gujaratis. Gunda is a kind of a berry and since it is available only from March to June, it is bought in bulk quantities to be made into a pickle. instant gajar ka achar is super quick and easy to make.

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