Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, summer salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dig into a crisp, cool salad for a perfect summer meal. Green, potato, bean, and broccoli salads, plus coleslaw and caprese salads. Summer's the perfect time to toss up this watermelon salad.
Summer salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Summer salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook summer salad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Summer salad:
- Take 1 avocado
- Take Half broccoli
- Take 1 carrot
- Prepare Half sliced green bellpepper
- Prepare Half a bowl of sliced mango, watermelon
- Prepare Couple of cherry tomatoes
- Get Handful boiled pasta
- Make ready Salt, black pepper, sesame seeds
Whether it's for a picnic or just a weeknight family dinner, these ideas are perfect for any. Salads are summertime favorites for a reason: After spending a hot day in the sun, sitting down to light, bright fare just sounds more appealing than tucking into a hot, heavy meal. And with a wide array of fruits and vegetables ripening during the warmer months, you'll look forward to a salad that's simply bursting with fresh, mouthwatering ingredients. This summer salad is a perfect easy potluck recipe to take to a barbecue or a cookout, and it doubles as a healthy lunch idea too.
Steps to make Summer salad:
- The recipe is pretty self explanatory. Roast the broccoli. (If you want the steps on roasting - please look into my roasted broccoli and carrot soup recipe).
- Cut the carrot in fine ribbons. Steam them for 2 minutes in a steamer. Or you can use a microwave. Just cover them and heat them in a micirowave at your normal settings for 2-3 minutes.
- Fry the egg in sunny side up manner.
- Plate it as you please. This plate is really filling and healthy. I try to make the plate look appetising if the food in it is rathee boring (read healthy). 😂
It's totally plant based, vegan and gluten free, so it works for a variety of diets! Of course, no list of summer salads is complete without a good old pasta salad. Feeling a little wilted due to summer's hot temps? These cool, crisp, fresh salads are anything but. From leafy greens to hearty grains, these tricked-out salads will toss things up in all the right ways.
So that is going to wrap this up with this exceptional food summer salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
