Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken stuffed chilli pakoda. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken pakoda can be made in various versions and here I would like to share two versions of Different method of making chicken pakoda: This below video is another pakora recipe made with In this video I have marinated the chicken with spices such salt, red chilli powder, haldi powder, garam. Add besan, rice flour, salt, turmeric, chilli powder & garam my chicken pakoda turning very hard why. do i need to cook the chicken before making pakoda? Chicken pakora is a delicious, crunchy snack to munch.
Chicken stuffed Chilli Pakoda is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken stuffed Chilli Pakoda is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken stuffed chilli pakoda using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken stuffed Chilli Pakoda:
- Take 150 gm Chicken minced
- Get 1 tsp Cumin seeds
- Get 1 tsp Coriander seeds
- Make ready 1 tsp Green chilli chopped
- Make ready 1 cup Gram flour
- Take 8-10 pieces Chilli large sized (jalapeno)
- Make ready 3 tbsp Cheese grated
- Get 1 tsp Carom seeds
- Get 1 tsp Ginger paste
- Take 1 tsp Garlic paste
- Take 1 Onion chopped large size
- Take 0.5 tsp Red chilli powder
- Take 0.5 tsp Turmeric powder
- Prepare 1 tsp Dry mango powder
- Get 1 tsp Garam masala powder
- Prepare 1 large size Potato boiled, peeled and mashed
- Get 3 tbsp Coriander leaves chopped
- Prepare 0.5 tsp Green cardamom powder
- Get to taste Salt
- Prepare as needed Refined oil for deep frying
- Get as needed Water
Paneer Chilli Pakoda recipe - How to make Paneer Chilli Pakoda. Remove from the flame, cool, add the coriander and mix well. Slit the chillies, deseed them and stuff each chilli with a portion of the paneer stuffing. Spicy Chicken Pakoda recipe perfect for parties.
Steps to make Chicken stuffed Chilli Pakoda:
- Heat oil in a pan, add cumin and coriander seeds and let them splutter. Add green chilli chopped, ginger and garlic paste and mix well. Saute till the raw flavour goes away. Add the minced chicken and mix well immediately. Cover the lid and cook it for 5-6 mins on low-medium flame until the meat is tender.
- Open the lid, add all the dry masala - red chilli, turmeric, dry mango, garam masala powder. Add little water mix well. Cover and cook for again 2-3 mins. Once done keeop aside. Let it completely cool down.
- In the meantime, slit the large chilli and scratch out the seeds in them with the help of a small spoon. Be extremely careful don't break them.
- Once cool down, take the chicken mixture in a bowl, add mashed potato, coriander leaves, onion chopped, green cardamom powder, cheese and mix well.
- In a bowl, add gram flour, carom seeds, red chilli powder, turmeric powder, salt and mix well. Prepare a thick lump free batter to coat the chilli easily by adding little water at a time.
- Take a generous amount of the chicken mixture and stuff it inside the chillies. Don't over stuff them. Repeat the process for all the chillies.
- Heat sufficient oil in a karai. Dip the stuffed chilli into the batter. Drain off the excess batter and deep fry them on medium flame until it becomes golden and crispy. Serve hot with your favourite chutney.
I never got the complete recipe. I improvised this recipe based on Neerajas Pakoda Recipe. One thing I remember vividly is him asking my aunt for "sola maavu kudunga, sola maavu kudunga" Sola Maavu or corn flour was not. And chicken pakora recipe or the chicken pakoda recipe definitely tops the list with all the delicious and fantastic taste. And this chicken pakora recipe or the chicken pakoda recipe is no different and I have added some chopped curry leaves into them.
So that’s going to wrap this up with this exceptional food chicken stuffed chilli pakoda recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!