Butter Chicken With Jeera Rice
Butter Chicken With Jeera Rice

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, butter chicken with jeera rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butter Chicken With Jeera Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Butter Chicken With Jeera Rice is something which I have loved my whole life. They are nice and they look fantastic.

Butter Chicken With Jeera Rice Instead of chicken you can use cottage cheese and make paneer makhani. To cook the rice: Add the butter or oil to a pan over a medium heat. When hot, add the cumin seeds and the soaked rice.

To begin with this recipe, we must first prepare a few ingredients. You can have butter chicken with jeera rice using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken With Jeera Rice:
  1. Take 2 Chicken Breast
  2. Get 2 tbsp Curd
  3. Take 1 tbsp Lemon Juice
  4. Make ready 4 tbsp Hot Red chilli powder
  5. Get 1 tsp Turmeric
  6. Make ready 2 tbsp Green chilli, Ginger, Garlic paste
  7. Get 1 tbsp Dry Mango Powder
  8. Prepare 2 Onion
  9. Prepare 3-4 Medium size Tomato
  10. Make ready 500 ml Fresh Cream
  11. Make ready 3 tbsp Butter
  12. Prepare 2 Cup Boiled Rice
  13. Get 1 tbsp Cumin seed
  14. Get 1 tbsp Chopped Coriander
  15. Prepare 4-5 leaves curry leaves
  16. Get 3 Green chilli
  17. Take to taste Salt
  18. Make ready 2 tbsp Sugar
  19. Take 1 tsp Black pepper
  20. Make ready 1 tbsp Garam masala Powder
  21. Make ready 2 tbsp dry fenugreek leaves

This simple version of the classic Indian chicken dish uses plain yogurt, tomato sauce, ginger, garlic, Indian chili powder, garam masala, dried fenugreek leaves, and, of course, butter, for a tasty main dish served over rice. When th chicken is cooked add the garam masala and toasted cumin seeds. Mix together the cucumber, yogurt, chili, and salt. It goes great with butter naan, roti or even with jeera rice.

Instructions to make Butter Chicken With Jeera Rice:
  1. Marinate chicken with curd, 2tbsp of red chilli powder, 1/2 tsp turmeric, Dry mango powder, black pepper, chilli ginger garlic paste, lemon juice and salt. And keep it in refrigerator for atleast 1 hr.
  2. Now shallow fry this marinated chicken until it cook and get nice crust on top. In my recipe it took 30 mins.
  3. Make small pieces of cooked chicken
  4. Meanwhile make fine pastes of onion and tomatos seperately.
  5. Now heat some oil in pan and add onion paste in it and cook it until paste turn medium brown. Then add tomato paste and let it reduce to half.
  6. Later add 2 tbsp of red chilli powder, 1 tsp of turmeric, and saute it until oil starts seperating from mixture.
  7. Now add 1 tbsp of curd and cook it for another 2-3 mins. Meanwhile give it nice stir.
  8. Add fresh cream in it, and reduce flame on low. Slowly give it stir and once it starts boiling add chicken pieces in it. With that add garam masala powder, dry fenugreek leaves, Sugar, butter and salt. And let it cook for another 5-10 mins. Our butter chicken is ready. now we will move to our jeera rice.
  9. Heat oil in pan. Add cumin seed, curry leaves, green chilli in it and fry them little. Add rice and fresh coriander and give it a nice stir. Add pinch of salt and put lid on it. And serve it hot with hot butter chicken.

It is similar to the north Indian or punjabi murgh makhani or the Butter chicken. But there are variations in making both the dishes. To make punjabi murgh makhani, chicken is marinated in yogurt. Jeera rice only needs a few simple ingredients. Ghee or Butter, whole spices (bay leaf, cinnamon, cloves), jeera (or cumin seeds), green chillies, basmati rice and freshly chopped coriander.

So that’s going to wrap it up for this special food butter chicken with jeera rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!