Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, seekh kebabs with mango salsa. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mint and dry mango powder give a mouth watering flavour to seekh kabab. If you prefer you can use curry paste instead of the chilli paste. Hi every one Welcome to my channel Today's recipe is chicken cheese kabab and mango chuttni Hope u enjoy Please like share comment and subscribe And hit.
Seekh Kebabs with mango salsa is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Seekh Kebabs with mango salsa is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have seekh kebabs with mango salsa using 24 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Seekh Kebabs with mango salsa:
- Take 150 gms mutton minced
- Make ready 100 gms Chicken minced
- Get 2 tbsp Ginger Garlic paste
- Prepare 1 tbsp onion paste
- Prepare 1 tbsp Red chilli powder
- Prepare 1/2 tsp Black pepper powder
- Get 1 tsp Coriander powder
- Take 1 tsp zeera / cumin powder
- Prepare 1 tbsp Dried Mango
- Take 1/2 tsp dried ginger (saunth)
- Take 1-1/2 tsp Cashew powder
- Take 2 tbsp cream
- Take 2 tbsp baisan powder
- Take 1 egg yolk
- Prepare to taste Salt
- Take For Mango Salsa
- Prepare 2 mangoes
- Prepare 1 cucumber
- Make ready 2 tbsp lemon juice
- Make ready Salt to sprinkle
- Prepare 1 Green or red bell pepper
- Make ready Fresh coriander
- Prepare 1 onion
- Prepare 2 tbsp jalapeños
Serve with salsa and lime wedges. Keyword: Beef Kebabs with Mango Tomato Salsa. Prepare the salsa: Dice the tomatoes, mango, and red onion. Add the minced coriander and mint, the grated ginger, the lemon juice, and olive oil.
Instructions to make Seekh Kebabs with mango salsa:
- Mix mutton and chicken minced with hands.
- Add ginger and garlic paste, salt, onion paste, Coriander, zeera, black pepper, dry ginger.
- Add egg yolk, cream, cashew powder and baisan.
- Mix well and refrigerate for 1/2 an hour.
- Skewer the kebabs onto wet skewers. Grill it and apply oil. Give coal smoke.
- Mango Salsa. Wash and cubed mangoes.
- Chopped onions and cucumber.
- In a bowl add mangoes, onion, fresh coriander, bell pepper, jalapeños and cucumber.
- Add lemon juice and salt.
- Serve with seekh kebabs. Enjoy……
To prepare the salsa, combine the mango, red onion, tomato and coriander and mix well. Warm the pitta bread and split, fill with Waitrose Leaf Salad with Herbs, some chopped cucumber and the mango salsa. Place a lamb skewer on top and drizzle over some minty yogurt dressing. Hey food lovers today recipe is Chicken Seekh Kabab. this is a recipe made with all fresh ingredients - fresh mint cilantro, freshly crushed daniya jeera. For the salsa, remove mango flesh from pit and dice finely.
So that is going to wrap this up with this exceptional food seekh kebabs with mango salsa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!