Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy mango margarita. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Mango Margarita is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Spicy Mango Margarita is something which I’ve loved my entire life. They’re fine and they look fantastic.
Spicy Mango Jalapeño Margaritas are just the right amount of sweet, smokey, spicy and salty Anytime we go out for Mexican, I order a spicy margarita but they are just as easy to make at home! This Sunset Spicy Margarita is a fruity, fiery twist on the classic Mexican cocktail. Flavored with mango, pineapple, jalapeno and grenadine, this tropical tequila libation is sure to get the party started!
To get started with this recipe, we have to prepare a few ingredients. You can have spicy mango margarita using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Mango Margarita:
- Prepare 200 ml lemonade drink
- Take 1 mango cut into chunks
- Prepare 1 peach cut into chunks
- Take 1/2 jalapeño cut into slices(optional)
- Get to taste Sugar(optional)
- Get 2 pinch salt
- Take 2 pinch red chilli powder
- Take For garnish:
- Take 2 jalapeños cut from middle
- Make ready 2 slices lime/ lemon cut from middle
- Get 1 tsp red chilli powder
- Take 1 tsp salt
- Get 1/2 lemon
- Take 1/2 jalapeño cut into slices
- Get 2-4 peach slices
- Take 2 chunks mango/ peach
This margarita with a tropical twist combines mango and pineapple flavors with traditional margarita ingredients. A dash of hot sauce gives it just the right kick. A little sweet, tangy and spicy - it's a. Carolina from HoOchly mixes up a classic with a twist!
Instructions to make Spicy Mango Margarita:
- Blend together mango and peach chunks. Add sugar if desired. You can add 1/2 jalapeño if you like.
- In a plate add salt and chilli powder and mix it well. Then rub lemon on the serving glass’s rind(sides of the glass) and cover the glass rind with salt and chilli powder mixture.
- Now in serving glasses add peach and jalapeño slices.
- Add mango and peach purée divided and lemonade drink divindingly.
- Now take 2 mango or peach chunks and dip them in salt and chilli powder mixture. Put them onto toothpick or any sticks.
- Add pinch of salt and red chilli powder into each glass. Mix well. Decorate with jalapeño and lime/lemon slices on the side of glasses. Allow them to chill so that the flavours can get into the drinks nicely.
- Serve chilled. Enjoy spicy mango/bites.
This Spicy Mango Margarita is a sweet treat with a little heat. Try this spicy mango margarita mocktail for a liver friendly fancy drink alternative! I made it spicy by mixing together chili powder and salt for the rim. It also has a few slices of jalapeno inside that give it. These spicy mango margaritas are cold, sweet and refreshing, with a little kick of spice.
So that’s going to wrap this up with this exceptional food spicy mango margarita recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
