Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mango margarita. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mango margarita is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mango margarita is something that I’ve loved my whole life.
This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mango margarita using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mango margarita:
- Prepare 1 and 1/2 mango chunks
- Make ready 1 lemon juice
- Make ready 1-2 tbsp sugar
- Get 2 glass sprite
- Prepare Ice as much as you like
It can be made frozen or on the rocks and is great for parties and celebrations, barbecues or just relaxing on warm sunny days. Mango adds plenty of fruity sweetness to this vibrant drink, so you can cut back on the added sugars a bit for a skinnier margarita. Add a slice of fresh mango to each glass to take this tropical cocktail to the next level. So today I bring you a simple mango margarita recipe that uses all fresh ingredients, including mangoes, oranges and limes.
Instructions to make Mango margarita:
- In a blender add mango chunks. Sugar. Lemon juice.Plus ice.
- Then add little bit of water so it will be easy to blend.
- Then blend well until pureed.
- Then add this pulp in a jug and then add sprite to it.
- Then mix gently with a spoon.
- Then serve chilled. In sugar coated glasses.😊😊ENJOY….😆😆
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Plus the requisite alcohol that makes a margarita a margarita, tequila and orange liquor (aka triple sec). How to Make a Mango Margarita. To make this mango margarita just score and scoop out the flesh of the mango. For those of you that like their margarita "on the rocks," use fresh mangos or Mango fruit nectar. Mango fruit nectar is a mango juice sold at Latin or Asian stores.
So that is going to wrap it up for this exceptional food mango margarita recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
