Ray's' Mango Avocado Salsa
Ray's' Mango Avocado Salsa

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ray's' mango avocado salsa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sweet and hot salsa with tangy mangoes and habaneros. Great with pork, chicken or fish or just with chips. You can omit the habaneros and add red bell peppers for a non-spicy version, but then again, why would you want to?

Ray's' Mango Avocado Salsa is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ray's' Mango Avocado Salsa is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have ray's' mango avocado salsa using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ray's' Mango Avocado Salsa:
  1. Prepare 2 mangos
  2. Prepare 1 bunch cilantro
  3. Get 1/2 white onion
  4. Make ready 1 tsp salt
  5. Get 1/2 tsp garlic salt
  6. Make ready 1 pinch cumin
  7. Make ready 4 roma tomatoes
  8. Make ready 1 avocado
  9. Take 1/2 lime squeezed
  10. Make ready 1 jalapeno

This avocado and mango salsa is a light and colorful party dish with chips. The combination of flavors, sweet and salty with tangy hint of lime makes this a win. If you like guacamole, chances are you'll love this salsa. Great as a summer appetizer or also wonderful over.

Steps to make Ray's' Mango Avocado Salsa:
  1. your going to basically dice everything and in your seasonings and lime juice. taste as needed to not over salt.
  2. great side dish for fish tacos or with chips.

A fun twist on salsa, with mango and avocado. This sweet and spicy fruit salsa is made with fresh lime juice, chopped cilantro, and can also be served as a dip with chips for an easy summer picnic snack or party appetizer. Mango Avocado Salsa is the perfect topping to any taco or salad, and it's irresistible piled up on a chip! You'll love the creamy avocado, sweet mango, and tart pineapple in every bite! Could any of you use a little escape to the tropics?

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