Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, raw mango coriander chutney. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Raw Mango Coriander Chutney is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Raw Mango Coriander Chutney is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have raw mango coriander chutney using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Raw Mango Coriander Chutney:
- Make ready 1 raw mango
- Take 1 bunch mint leaves
- Get 1 bunch coriander leaves
- Make ready 2 Green chilli
- Take 1 " piece ginger
- Make ready 2 onion
- Make ready To taste black salt
- Prepare To taste salt
- Make ready 1/2 tsp red chilli powder
- Take 1/2 tsp cumin seeds powder
- Make ready 1/2 tsp coriander seeds powder
- Take 1/2 tsp Black pepper powder
- Get 1/2 tsp garam masala
Instructions to make Raw Mango Coriander Chutney:
- Peel, clean and wash coriander, and mint leaves. Peel onion, ginger and mango.
- Chop in small pieces and put in mixer. Add green chillies and grind in a mixer.
- Now add black and common salt, red chilli powder, garam masala, black pepper, cumin seeds powder and coriander seeds powder and churn again in mixer.
- Transfer it in a serving bowl and serve with any snacks or with meals. An excellent appetiser.
So that’s going to wrap this up with this exceptional food raw mango coriander chutney recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
