Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet mango chutney. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This Indian Sweet Mango Chutney is a perfect combination of sweet-tart and I can literally eat it with all our meals/snacks or even slathered on toast. It's what I look forward to every summer cause no. In this video, I show you how to make a delicious south Indian style mango chutney recipe.
Sweet mango chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Sweet mango chutney is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet mango chutney using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet mango chutney:
- Prepare 1 kg raw mangos
- Take 250 gms sugar
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Get 1/4 tsp kalaunji
- Make ready 1 tsp sirka (vinegar)
- Get As per taste Salt
- Get 100 gms coconut
- Prepare 2-3 tbsp chopped garlic
See and discover other items: indian sweets, mango chutney, chutneys and relishes, Sweet N Sour Sauces. Chutney has become a catch-all word for South Asian condiments. They come in all flavors, textures, and consistencies, although, at least for myself, when I hear "chutney" I'm usually thinking of a sweet. Find sweet mango chutney stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Instructions to make Sweet mango chutney:
- First chop the raw mangos in small peices.Then boil the chopped mangos.
- Take another pan and add sugar and water to make sugar syrup and add red chilli powder,turmeric,salt,kalaunji,vinegar, chopped garlic, chopped coconut and the boiled raw mangos in it and cook it till it gets thick.
Be the first to review this recipe. This is my adaptation of a mango chutney recipe I screwed up because I did the conversions wrong and used waaaaay too much vinegar. Add the mango, raisins, sugar, tamarind paste, and curry powder. Sweet and sour mango chutney prepared with slightly ripe mangoes makes tatse buds tingle in an instant. In this recipe, mango slices are cooked in boiling water with spices like cardamom.
So that is going to wrap it up for this exceptional food sweet mango chutney recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
