Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mango lassi. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango Lassi is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mango Lassi is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mango lassi using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango Lassi:
- Prepare 1 cup Chilled milk -
- Get 2 mango Mango pulp -
- Prepare 2 tbsp Sugar -
- Make ready 1/2 cup Curd -
- Make ready 8 - 10 Ice cubes -
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Steps to make Mango Lassi:
- Take a blender add all ingredients and blend it
- Take a glass pour the mixture of mango lassi
- Enjoy the refreshing drink
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
So that is going to wrap it up for this special food mango lassi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
