Mango lassi
Mango lassi

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mango lassi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mango lassi is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mango lassi is something which I’ve loved my whole life. They’re nice and they look wonderful.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this particular recipe, we must prepare a few ingredients. You can have mango lassi using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango lassi:
  1. Prepare 2 mangoes
  2. Make ready 1/2 cup sugar
  3. Prepare As needed ice cubes
  4. Prepare 1 bowl hung curd

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Instructions to make Mango lassi:
  1. Peel and cut mango roughly keep few small pieces for topping
  2. Take mixer jar add sugar and mango grind it
  3. Make puree add curd churn it add ice and serve it chill

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

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