Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango lassi. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mango lassi is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Mango lassi is something which I have loved my entire life.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To get started with this recipe, we have to prepare a few components. You can have mango lassi using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango lassi:
- Take 1 big alphonso Mango
- Take 1 cup curd
- Prepare as needed ice cubes
- Prepare 2 tsp Sugar
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Instructions to make Mango lassi:
- Take a mixer jar,put curd and pieces of Alphonso mango and sugar in it.
- Mix them well.if required add ice in it
- Ready to serve.
- Serve in a glass or in any decorative Jar.Tastes yummy.
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
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