Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, mango lassi. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mango Lassi is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mango Lassi is something that I’ve loved my entire life.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To begin with this recipe, we have to first prepare a few components. You can have mango lassi using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Lassi:
- Prepare 1-2 Mango
- Make ready 1 cup Dahi
- Get 1/4 cup Sugar(to taste)
- Take 1/2 tsp Lemonjuice
- Get Pinch Salt
- Make ready Icecubes
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Steps to make Mango Lassi:
- Mango ko peel kar ky cubes main cut krlain.bland kar ky puree bnalain
- Mango puree main dahi,salt add kar ky blend krlain.
- Smooth blend hojye tu lemon juice add krdain.app chahy tu pani add krskty hain.
- Icecubes add krain aur chilledserve krain
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
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