Baked Pears with Oat Filling
Baked Pears with Oat Filling

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked pears with oat filling. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

These vegan baked pears topped with a crispy gluten-free oat crumble and creamy coconut whipped cream make for a sophisticated sweet treat. If you're looking for a sophisticated dessert, then these baked pears are for you. With a crispy crumbled filling and topping of coconut whipped.

Baked Pears with Oat Filling is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked Pears with Oat Filling is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have baked pears with oat filling using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Pears with Oat Filling:
  1. Make ready 1 pear
  2. Prepare 1/4 cup oats
  3. Make ready 1/2 tablespoon brown sugar (add depending on your preferences)
  4. Get 1/2 tablespoon ground nuts (we used walnut, but will go well with almonds as well)
  5. Get 1/4 teaspoon ground cinnamon (to taste)
  6. Prepare 1/2 tablespoon unsalted butter
  7. Make ready 1/2 tablespoon dry fruits (we used dried apricots)
  8. Make ready to taste Honey or another sweetener
  9. Get 1 mango
  10. Make ready 1 banana

Caramel Apple-Pear Cobbler With Oatmeal Muffin Crust Recipe. This pear crisp is made with a classic butter and brown sugar and oat topping. This is a fabulous dessert served warm with a scoop of ice cream. Sprinkle the oat crumb topping evenly over the pear mixture.

Instructions to make Baked Pears with Oat Filling:
  1. Preheat your oven to 375°F
  2. In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts
  3. Add melted butter and dried fruits, mix again
  4. Line a pan with a parchment paper
  5. Cut pear in half. Take out seeds with a spoon (if you want to put more oat mix in the pear, make a bigger hole)
  6. Grease pear halves with melted butter and fill them with oat mix
  7. Bake for 25 minutes
  8. Pour some honey or any other sweetener on top (note: it’s already pretty sweet)
  9. Meanwhile peel and slice mango and banana

Mix oats, walnuts, cinnamon, baking powder, salt, nutmeg, and cloves in a large bowl. Baked Oatmeal with Pears. this link is to an external site that may or may not meet accessibility guidelines. Once the baked pears have cooled slightly, drizzle with a little honey (and a dollop of whipped cream if you're feeling decadent, and I almost always am) and there you have it. Beautiful baked pears drizzled with the nectar of the Gods and the filling is just deeelicious, y'all. I could mix that into plain yogurt or.

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