Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, paneer paratha. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paneer paratha is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Paneer paratha is something which I’ve loved my whole life. They’re nice and they look wonderful.
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have paneer paratha using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Paneer paratha:
- Make ready 1 cup all-purpose flour
- Get 1/2 wheat flour
- Get 1/4 tsp ajwain
- Get To taste Salt
- Take 1 tbsp oil
- Make ready As needed Wate (to knead the dough)
- Get 2 cup grated paneer
- Take 1 tsp Kasuri methi
- Make ready 1 tsp black salt
- Get 1 tsp red chilli glakes
- Get 1/2 tsp amchur or mango powder
- Get 4 tbsp ghee
Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Home » BACHELOR COOKING » Paneer paratha recipe
Instructions to make Paneer paratha:
- In a bowl add flour, salt, ajwain, oil mix it properly then add water slowly and make a semi soft dough
- Cover the dough and rest for 15 minutes then open the cover and make small ball out of the dough then make a paneer mixture, in a plate add grated paneer,kasuri methi, black salt, amchur or mango powder, salt, red chilli flakes mix it nicely
- Now take a dough ball flatten it with your palm put tbsp of paneer mixture in it now seal the dough then flatten it little with your hand
- Then using rolling pin roll it into circular disc then put it on hot tawa apply some ghee cook it until golden brown from both sides serve it with curry and curd..
Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese). This is a good breakfast option. Paneer paratha can be served by it self or enjoy with any gravy based dish. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese.
So that’s going to wrap it up for this exceptional food paneer paratha recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
