Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mango holige. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Poli / Holige or obbattu in local south indian language is a flat bread stuffed with various fillings, most common and famous fillings are coconut or. #Vidyascooking #Vidyastravel #Bengaluru Mango Holige or famously known as mavinakayi obbattu, is a traditional stuffed flatbread normally served at lunch or. Try this easy and quick recipe at home and treat yourself with some delicious Mango Holige ! Mango holige. #mango #obbattu #ಹೋಳಿಗೆ #ಮಾವಿನಹಣ್ಣಿನಹೋಳಿಗೆ Mango Obbattu / Holige
Mango holige is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mango holige is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mango holige using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango holige:
- Prepare Stuffing
- Make ready 1 mango
- Take 2 cups semolina
- Take 1 cup jaggery
- Get Cashews and raisins
- Make ready Cardamom powder crushed
- Get 1 cup water
- Take Pinch salt
- Get Saffron threads soaked in milk
- Make ready 3 tsp ghee
- Make ready Outer covering
- Make ready 1 cup all-purpose flour
- Take 0.5 tsp turmeric powder
- Get 3 tsp oil/ghee
- Get 0.25 tsp salt
- Take Saffron threads soaked in milk
Mango Hill is a suburb in the Moreton Bay Region, Queensland, Australia. Lemon Rice Plain Rice Dal Instant mango pickle Mango chutney Beans fry Idli Holige Suguantalu (sweet dal dumplings). . Yeah, they are delicious and more than half of Indians are obsessed with them. Another way in which I enjoy mango is Mango Lassi.
Steps to make Mango holige:
- To make dough: Take all-purpose flour + turmeric powder + oil /ghee+ salt + saffron and little water and knead to make smooth dough. Rest it for 30 minutes.
- Now in a pan tAke oil + semolina+ cashews and raisins and sauté until it’s roasted. Now add water + mango puree(grind the mango)+ banana+jaggery And mix well without lumps. Add cardamom powder + saffron threads soaked in milk and sauté until the stuffing leaves the pan.
- Now take a small portion of dough and flatten it and add the stuffing prepared and roll it like a roti and roast in a pan. Serve hot.
I am sure most of you are familiar with this popular drink! Loved by beginners, trusted by professionals. I think mangos might be American English, and mangoes might be British English. That's usually the case, for example zeros and zeroes. Mango Guruhi — Menga sen kerak (UzPlayer.
So that’s going to wrap it up for this special food mango holige recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
