Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesy bread pakoras in two ways. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Pakora Recipes made with and without stuffing. I share two ways of making Punjabi style bread pakoda recipes in this recipe post.
Cheesy Bread Pakoras in Two Ways is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cheesy Bread Pakoras in Two Ways is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cheesy bread pakoras in two ways using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Bread Pakoras in Two Ways:
- Take 1 cup Gram Flour or Besan
- Prepare 1 tsp Ginger garlic paste
- Take 1/2 tsp Salt
- Get 1/4 tsp Turmeric powder
- Get 1 tsp Chaat Masala
- Make ready 1 tsp Cumin powder
- Prepare 1 tsp Dry Mango powder or Amchur
- Get FOR MIXING IN CHEESE -
- Take 1 tbsp Red chilli flakes
- Take 3 tbsp Coriander Leaves finely chopped
- Make ready 1 cup Mozzarella Cheese shredded
- Make ready 15-20 Bread slices
- Get Water as required
- Take Oil for frying as required
How to make Potatoes Cheese Bread Pakora Recipe by Kitchen With Amna. Garlic Cheese Bread Sticks Tawa Recipe - Easy Stuffed Dominos Without Oven CookingShooking. Spicy Bread Pakoras are great as an appetizer, finger food for any gathering, and a tasty compliment for your afternoon tea. Dip the bread slices in the batter one at a time and slowley drop into the frying pan.
Instructions to make Cheesy Bread Pakoras in Two Ways:
- Make a smooth and a semi thick batter using all the ingredients mentioned with Water as required. Trim all the Bread corners and keep ready.
- Now mix everything that is mentioned under those ingredients that has to be mixed in Cheese. Mix well. Heat Oil on a low heat. Now for the Pakoras, First one is in a triangular fashion. Dip the slices in water just for a few seconds and then press to release all the water. This process makes them soft. Place the Cheese mix on one triangular slice. Place another on top. Using water, secure the sides nicely. Press well to make sure that it sticks.
- Now for the second way of making these yummy Pakoras, cut the slices into two halves from the centre. Dip in water and press nicely placing them in between your palms. Place the Cheese mix on one slice, cover it with another one and seal the edges with little water. Deep fry them in hot Oil on a medium high heat. Serve hot with Tomato Ketchup alongside. Enjoy!
Fry the Pakoras in small batches. Crispy outside, oozy cheese inside–this cheesy pakora recipe is all you ever dreamed of, and more. A beautiful evening, you sitting on your terrace and enjoying the cool breeze with a cup of tea in your hand, what could be missing? Something tasty, spicy and deep fried that will take care of your fried cravings and would also be effortless to make? If that is the case then.
So that’s going to wrap it up with this exceptional food cheesy bread pakoras in two ways recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
