Raw mango chutney sandwich
Raw mango chutney sandwich

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, raw mango chutney sandwich. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Raw mango chutney sandwich is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Raw mango chutney sandwich is something which I’ve loved my entire life. They are fine and they look wonderful.

Mango Chutney Recipe, Green Mango Chutney Sour Mango ChutneyVeg Recipes of India. Basically it is a spicy dip which is popularly prepared during summer season or mango season.

To begin with this recipe, we have to prepare a few components. You can have raw mango chutney sandwich using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Raw mango chutney sandwich:
  1. Make ready 2 bread slice
  2. Get 2 tsp raw mango chutney
  3. Take 2 tsp cashew nut
  4. Prepare 3 tsp Tutti fruiti for garnish

It also helps in digestion and relieving constipation. It is also a good source of antioxidants which have. The raw mango chutney is made by cooking grated raw mango with sugar syrup and adding a tinge of cardamom powder to make it flavourful. This delicacy can be a compliment for rice and roti.

Instructions to make Raw mango chutney sandwich:
  1. Recipe of raw mango chutney, take 1 bowl grated raw mango and 1 bowl grated jaggery
  2. In a pan add raw mango and jaggery, mix well
  3. Cook on slow flame
  4. Cut 2 bread slice in round shape
  5. Again cut one round in center of one slice,see the pic
  6. Spread raw mango chutney on one slice
  7. Cover it with another slice
  8. Put one cashewnut in center of bread slice
  9. Garnish with tuti fruiti
  10. Ready to serve.

The mango chutney can also be spread as a jam to make a nice sandwich. Select slightly sour mango (not too sour) for this chutney. Peel the skin and grate the mango. In a pan, heat oil, add cumin seeds, when it sizzles, add coriander seeds, urad dal and red chillies. We give you the innovative raw mango chutney recipe to spice up your meals and health.

So that’s going to wrap it up for this exceptional food raw mango chutney sandwich recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!