Bread Paneer Rolls
Bread Paneer Rolls

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, bread paneer rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy bread Paneer rolls are great as an appetizer and a tasty compliment for afternoon tea. This is very easy and quick recipe to make. Paneer, is an Indian cheese also known as chena that is liked by all and used in many dishes.

Bread Paneer Rolls is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Bread Paneer Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bread paneer rolls using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bread Paneer Rolls:
  1. Make ready 1 cup grated paneer
  2. Get 2 tbsp finely chopped green capsicum
  3. Take 1/2 tsp ginger garlic paste
  4. Make ready 1/2 tsp red chilli powder
  5. Make ready 1/4 tsp cumin powder
  6. Get 1/4 tsp Garam masala
  7. Make ready 1/4 tsp dry mango powder
  8. Make ready 2 tbsp tomato sauce
  9. Make ready 2 tbsp finely chopped coriander
  10. Make ready 1/4 tsp salt
  11. Get 5 bread slices (white / brown)
  12. Get 2 tsp Green chutney

Since these are made using only paneer, they are a heavy snack. For a lighter version you can add in some chopped. Bread Paneer Rolls are probably the easiest and quickest snack you can make with some bread slices and paneer filling. I make this often with different variations of paneer filling recipe to make a nice snack for tea time.

Instructions to make Bread Paneer Rolls:
  1. Let’s take grated paneer, chopped capsicum, ginger garlic paste, red chilli powder, cumin powder, garam masala, dry mango powder, salt, tomato sauce and chopped coriander in a bowl and mix them nicely. Now the paneer stuffing is ready.
  2. Take a bread. Trim the sides. Roll thin with the rolling. Spread the green chutney on it. Take 1 tbsp panner stuffing and roll Cylindrical and keep top of the green chutney which spreaded on bread and roll tightly and make sure that it should not open.
  3. Now take a pan. Put some butter. Place the bread rolls and apply the butter with the help of the brush. Roast all sides. Again apply the butter if required. Roast them till golden and crisp. Now bread panner rolls are ready to serve.

The bunch of you who wrote to me asking 'post recipes that we can cook with kids' or kid-friendly recipes, etc etc, I am looking right at you. Paneer Bread rolls are very easy and quick to make and is a great tea time snack. It also makes a great appetizer and an after school snack for kids. Today we will learn how to make bread paneer rolls following this easy recipe with step wise pictures and video. Bread Paneer rolls recipe with video Scrambled Paneer stuffed in bread made into rolls and toasted on tawa, a perfect kids friendly snack.

So that’s going to wrap this up for this special food bread paneer rolls recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!