Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mango 🥭 tea bread 🍞. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mango 🥭 tea bread 🍞 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mango 🥭 tea bread 🍞 is something which I have loved my whole life. They are nice and they look wonderful.
Mix raisins and brandy in small bowl. Place dried mango in a small bowl and cover with boiling water. Drain well in a colander, pressing to squeeze out as much liquid as possible.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mango 🥭 tea bread 🍞 using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango 🥭 tea bread 🍞:
- Get 1 1/4 cup mango cubes
- Prepare 1 cup heaped maida(flour)
- Take 1/2 tsp baking soda
- Get 1/4 tsp salt
- Prepare 1/2 tsp cinnamon powder to taste
- Get 1/2 cup caster sugar
- Take 1/4 cup oil
- Make ready 1/4 cup butter (room temperature)
- Make ready 2 eggs 🥚
- Prepare 2 tbsp almonds chopped
- Take 1 tbsp raisins
- Make ready 2 tbsp milk
- Take 3,4 drops vanilla/mango essence
- Make ready 1/2 cup coconut crush
It infuses any occasion with a bit of tropical flavour and is a nice change from the norm.. Levi Roots Mango Nut Bread Mango fruit cake Mango lemon loaf cake Mango upside down cake. Super moist fresh mango bread, with a touch of honey and cinnamon. The perfect treat to serve with tea in the morning or afternoon.
Steps to make Mango 🥭 tea bread 🍞:
- First of all cut the mango 🥭 in cubes, set aside then chopped the almonds.
- Now take a strainer add flour, baking soda, salt and cinnamon powder together than sieve it, set aside.
- Now take a large bowl add butter and oil with caster sugar beat it with beater until a smooth mixture in medium speed.
- Now add 2 eggs with vanilla / mango essence into the mixture one by one then beat the mixture continuesly until it becomes smooth texture.
- Now add dry ingredients of flour mix with spatula gently handle it and fold it smoothly clockwise position,then add mango cubes, almonds, raisins and crush coconut crush mix with spatula handle nicely.
- Now preheat oven at 180 c for 10 minutes then add the mixture in 8 by 9 long bread mould and bake it for 50 to 60 minutes, mean while check the mixture after 50 minutes with toothpick/ knife inbetween the mixture mould (if toothpick is empty then mango bread is ready, if toothpick has stick the mixture then cook for 5, 7 minutes more) you can check it properly.
- Now mango 🥭 bread is ready to enjoy with tea / coffee.
The banana bread recipe uses mashed bananas while the mango bread recipe uses mango slices that are folded into the batter. This was not bread, but mango ooze. It's mango time in Florida and it's great to get them right off the trees! I get so many sometimes and this was a perfect use for them. The coconut is a real compliment & bread was moist and delishous.
So that is going to wrap it up for this special food mango 🥭 tea bread 🍞 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
