Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mango lassi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango Lassi is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mango Lassi is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mango lassi using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Lassi:
- Prepare 2 mangos
- Make ready 2 cup plain yogurt
- Make ready 1/2 cup white sugar
- Prepare 1 cup ice
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Steps to make Mango Lassi:
- Mix all ingredients together in a blender
- Let it become nice and creamy.
- Serve
- Optional step: for a more exotic look you can glaze the inside of the glass and then add the mango lassi afterwards.
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
So that’s going to wrap this up with this exceptional food mango lassi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
