Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, punjabi chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Punjabi Chicken Curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Punjabi Chicken Curry is something that I have loved my whole life.
Delicious chicken curry fragrant with a special blend of spices, that is so easy to make and go so. Punjabi Chicken Curry Dhaba Style recipe with stepwise instructions. I have tasted many a times dhabas on highways and love their food.
To get started with this recipe, we must prepare a few components. You can cook punjabi chicken curry using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Punjabi Chicken Curry:
- Prepare 1.250 kg chicken pieces
- Prepare 1 tsp termaric powder
- Make ready 1 tsp red chilli powder
- Get 1 tbsp jeera dhania powder
- Take 1 tsp garam masala powder
- Make ready 1 tsp kasuri methi
- Get 1/2 tsp mango powder
- Make ready As needed oil
- Take As needed water
- Prepare To taste salt
- Prepare 4 chopped big onions
- Take 1 tbsp chopped garlic
- Get As needed ginger
- Prepare 1 cup homemade curd
- Make ready As needed cinnamon,cloves,cardamom
- Make ready 2 bay leaves
- Get 3 chopped tomatoes
- Take 1/2 teaspoon hing
Indian food is known worldwide for its taste and food textures that are unique in. This super-easy, hearty chicken curry layers up earthy spices, including cardamom and turmeric with zingy root ginger and fresh coriander leaves. Punjabi chicken curry. (Anjum's Australian Spice Stories). "For me this chicken curry is soul food, it is the curry we had every week and is light and almost broth like. Ingredients for Punjabi Chicken Curry Recipe.
Steps to make Punjabi Chicken Curry:
- First wash chicken pieces using the water,and keep it in the bowl,In other side take a small bowl put curd and termaric powder,red chilli powder,jeera dhania powder make a paste and put into the chicken pieces mix well add salt also mix again and keep rest for about one hour. In other side heat the kadhai pour oil in the kadhai,add garam masala add chopped onions saute it for few minutes then add chopped ginger and garlic mix well, saute it til it becomes soft and smooth,
- Put the masala mix to the blender jar blend well adding little water til it blend like a puree,Now put another kadhai to the heated oven add needed oil to the kadhai put jeera and bay leaves and hing when cracking add onion puree to the kadhai saute it for more minutes til the masala sprinkles,next add chopped tomatoes saute it til the tomatoes are well smashed.
- Now add chicken pieces to the kadhi give it a nice mix and saute it in high flame of the oven for ten minutes,add garam masala powder mix well saute for few more minutes in the high flame of the oven add kasuri methi mix again add mango powder mix well add two cups of water to the kadhai put the cover to the kadhai set the flame in high mode,for fifteen minutes the low the flame remove the cover gives a good stir to the gravy and cover again for more thirty minutes then switch off the flame.
- Yummy tasty Panjabi chicken curry is ready for serving.
Punjabi Chicken Curry, chicken curry is delicious , easy chicken curry in Punjabi style with fresh spices and yogurt. Learn how to make Punjabi chicken curry with simple instructions. Nothing beats the true Indian flavor and uniqueness of Punjabi chicken curry. It is a soul food in India; a regular item on the dinner. The combination of the spices really.
So that’s going to wrap it up with this exceptional food punjabi chicken curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
