Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mango shahi tukrey. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mostly like who have sweet tooth. For Sugar Syrup Mango Shahi Tukda. Mango is my favourite fruit and I can never stop trying out more and more bread ka meeth.
Mango Shahi Tukrey is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Mango Shahi Tukrey is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mango shahi tukrey using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mango Shahi Tukrey:
- Prepare 1/2 liter Milk
- Make ready 1/2 cup Sugar
- Make ready 1 cup Mango puree
- Get 2 green cardamom
- Make ready 4 Bread slice
- Take Almonds(as required)
- Take Pistacho(as required)
- Prepare Silver leaf(chandi ke varak)as required
Other Urdu cooking recipes and video cooking recipes are also available online. This is truly a royal dessert, as its name suggests, shahi tukra or shahi tudra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry. This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices including cardamom and.
Steps to make Mango Shahi Tukrey:
- Pour the milk in pen,& boil it,
- After boiling,add cardamom, sugar,after 2 minute add mango puree and mix well & cook for 3 to 5 minute and let it cool.
- Now toast the silce in sandwich maker(you can toast the silec in fry pen also)
- Now cut the silce in 2 peice and put on serving dish,& pour the mixture of mango top on the silce
- Now sprinkal some almond & pistacho on silce,and paste some silver leaf,
- Mango shahi tukrey is ready,try at you home and enjoy,
Shahi Tukra (with Condensed Milk), a popular hyderabadi special sweet is a royal treat to taste buds at anytime. To make this sweet in authentic style, bread pieces are deep fried in ghee until crispy and then topped with creamy rabri. In this recipe, bread pieces are shallow fried (toasted) to reduce the calorie and condensed milk and grated. The word 'shahi' means royal and tukra/tukda (singular) means 'a piece'. So shahi tukra literally gets translated to royal piece.
So that’s going to wrap it up for this exceptional food mango shahi tukrey recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
