Bread Potato Finger
Bread Potato Finger

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, bread potato finger. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

In a small saucepan, melt butter. Dip potato wedges in butter mixture, turning to coat on all sides. Arrange wedges in a single layer on a baking sheet, cut side down.

Bread Potato Finger is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Bread Potato Finger is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook bread potato finger using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bread Potato Finger:
  1. Prepare 6 pieces bread
  2. Get 6-7 boiled potatoes
  3. Get 1 chopped onion
  4. Make ready 2 chopped green chillies
  5. Make ready 1 tbsp coriander leaves chop
  6. Make ready 1 tsp coriander powder
  7. Make ready 1 tsp dry mango powder
  8. Make ready 1/2 tsp red chilli powder(you can quite it)
  9. Take 1/4 tsp turmeric powder
  10. Take 1 tsp chaat masala
  11. Get 1/2 tsp black salt
  12. Take to taste Salt
  13. Take 1 tsp oil
  14. Make ready 1 cube butter
  15. Get 2 tbsp Sesame seeds

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Steps to make Bread Potato Finger:
  1. Heat a pan add oil put chop onion, chop greenchili sauted till it's becomes golden brown. Then put all drymasala mix it well and cooked nicely.Than add mashed potato mix it well & cooked nicely. Next add chopped coriander leaves mix it well. Potato masala is ready.
  2. Take bread piece put potato mixture spread it,cut the bread rolled with sesame seeds.Heat a pan add butter put the bread pieces swellow fry it. Potato bread finger is ready serve with tomato sauces.

Whether your favorite bread rises quickly in a warm place, or slowly in a cool place, the baker's "finger test" will tell you when it's fermented enough. #breadpotatofinger's#breadsnacks# Bread Potato Finger's in telugu Connecting people around the world through a passion for great food and travel. Wash the potatoes but don't peel. Cut them in half and add them to a large pot with the turmeric and some salt. Pour cold water in to the pot to comfortably cover the potatoes and bring to a simmer for twenty to twenty-five minutes until the potatoes are just softened.

So that is going to wrap this up with this special food bread potato finger recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!