Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mango 🥭 tea bread 🍞. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango 🥭 tea bread 🍞 is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mango 🥭 tea bread 🍞 is something which I have loved my whole life.
Mix raisins and brandy in small bowl. Place dried mango in a small bowl and cover with boiling water. Drain well in a colander, pressing to squeeze out as much liquid as possible.
To get started with this particular recipe, we must prepare a few components. You can cook mango 🥭 tea bread 🍞 using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango 🥭 tea bread 🍞:
- Take 1 1/4 cup mango cubes
- Prepare 1 cup heaped maida(flour)
- Prepare 1/2 tsp baking soda
- Take 1/4 tsp salt
- Prepare 1/2 tsp cinnamon powder to taste
- Prepare 1/2 cup caster sugar
- Get 1/4 cup oil
- Get 1/4 cup butter (room temperature)
- Take 2 eggs 🥚
- Get 2 tbsp almonds chopped
- Take 1 tbsp raisins
- Prepare 2 tbsp milk
- Make ready 3,4 drops vanilla/mango essence
- Get 1/2 cup coconut crush
It infuses any occasion with a bit of tropical flavour and is a nice change from the norm.. Levi Roots Mango Nut Bread Mango fruit cake Mango lemon loaf cake Mango upside down cake. Super moist fresh mango bread, with a touch of honey and cinnamon. The perfect treat to serve with tea in the morning or afternoon.
Steps to make Mango 🥭 tea bread 🍞:
- First of all cut the mango 🥭 in cubes, set aside then chopped the almonds.
- Now take a strainer add flour, baking soda, salt and cinnamon powder together than sieve it, set aside.
- Now take a large bowl add butter and oil with caster sugar beat it with beater until a smooth mixture in medium speed.
- Now add 2 eggs with vanilla / mango essence into the mixture one by one then beat the mixture continuesly until it becomes smooth texture.
- Now add dry ingredients of flour mix with spatula gently handle it and fold it smoothly clockwise position,then add mango cubes, almonds, raisins and crush coconut crush mix with spatula handle nicely.
- Now preheat oven at 180 c for 10 minutes then add the mixture in 8 by 9 long bread mould and bake it for 50 to 60 minutes, mean while check the mixture after 50 minutes with toothpick/ knife inbetween the mixture mould (if toothpick is empty then mango bread is ready, if toothpick has stick the mixture then cook for 5, 7 minutes more) you can check it properly.
- Now mango 🥭 bread is ready to enjoy with tea / coffee.
The banana bread recipe uses mashed bananas while the mango bread recipe uses mango slices that are folded into the batter. This was not bread, but mango ooze. It's mango time in Florida and it's great to get them right off the trees! I get so many sometimes and this was a perfect use for them. The coconut is a real compliment & bread was moist and delishous.
So that’s going to wrap this up for this exceptional food mango 🥭 tea bread 🍞 recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
