Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chatpata daliya kabab. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chatpata Daliya Kabab is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chatpata Daliya Kabab is something which I’ve loved my entire life.
Chatpata Dahi kabab is bit different snacks which really yammy. Curd is good for digestion and keep your stomach cool. In this recipe I used very less oil.
To begin with this recipe, we must prepare a few ingredients. You can have chatpata daliya kabab using 30 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chatpata Daliya Kabab:
- Take For Daliya Kabab 2 tsp Sprouted Fenugreek Seeds (Methi)
- Take 1 Cup Sprouts Moong
- Make ready 1/2 Cup Soaked Dhaliya
- Get 1 Boiled Beetroot
- Make ready 2 Green Chili
- Take 1 inch Ginger
- Make ready 2 Tablespoon Gram flour (Besan)
- Take Salt as per taste
- Take 1/2 Teaspoon Roasted Cumin Powder
- Get 1 Tablespoon Lemon Juice
- Prepare 1/2 Teaspoon Red Chilli Powder
- Get 2 Tablespoon Ghee
- Make ready For Lemon Dip
- Get 1/2 Teaspoon Roasted cumin powder
- Take 1/4 Cup Lemon juice
- Take 4 Tablespoon sugar
- Get 2 Tablespoon chilli flakes
- Prepare 1/4 Teaspoonp Black Salt
- Take 6-7 Mint leaves
- Prepare For Mango Corn Salsa
- Take 3 Tablespoon Boiled Corn
- Take 4 Tablespoon Chopped Mango
- Take 1 Pinch Red chilli powder
- Make ready 4 Mint Leaves (Chopped)
- Prepare For Hung Curd Sauce
- Take 1/2 Cup Hung Curd
- Prepare /4 Teaspoon Black Salt
- Take 1/4 Teaspoon Roasted Cumin powder
- Get 1 / 2 Teaspoon Powder Sugar
- Prepare 1/2 Cup Green Chutney
Find chatpata stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Aalu Ki Subzi And Chatpatta Daliya - Watch this video and get two scrumptious recipes. Aalu Ki Subzi is made with combination of vegetables.
Steps to make Chatpata Daliya Kabab:
- Beetroot, green chili and ginger grind in the mixer jar.
- Put it in a bowl. - Sprouted moong and Fenugreek Seeds (methi) grind coarsely and add in the chilli mixture bowl.
- Daliya grind separately and grind coarsely and carefully. (Do make the Paste)
- Ghee put in a pan when becomes ghee melted add gram flour and roasted on low flame.
- When gram flour roasted add chilli mixture and moong mixture in it and - Mix them.
- Now add Daliya, mix them. - Now add Salt, Red Chilli powder, Cumin powder, Lemon juice and mix well.After 2 to 3 minutes, mixture is ready. Switch off the gas.
- When mixture cool down. Make the balls and put a spoon of ghee in a pan. - Roast the all kababs.
- When kababs are roasted. Put them in a plate.
- For Lemon Dip - In same pan, add lemon juice,sugar, black Salt, Chilli flakes, mint leaves and roasted cumin seeds in it and mix well on low flame. Within 2 minutes dip is ready.
- Now kabab put in the lemon dip and rolled them gently. - Kababs ready for serving.
- For Hung Curd - All ingredients add in a bowl and mix well.
- For Mango Corn Salsa - Mix all ingredients in a bowl.
- Kababs served with Chutney.
- Enjoy
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