Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mango salsa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This mango salsa recipe calls for a lot of chopped ingredients. If you're not sure how to peel and cut a mango, be sure to check out these step-by-step instructions. Gather the first five ingredients and whisk them together.
Mango Salsa is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mango Salsa is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mango salsa using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mango Salsa:
- Prepare 1 mango raw
- Prepare 3 tablespoons onion/spring onion finely chopped
- Make ready 1 teaspoon green chilli chopped and deseeded
- Prepare 1 teaspoon lime juice(optional)
- Get 1 teaspoon mint leaves chopped fine
- Prepare 1/2 teaspoon olive oil (optional)
- Get 1/2 teaspoon salt or to taste
- Prepare 1/2 teaspoon black pepper powder or to taste
- Prepare 1/2 teaspoon Chilli flakes
- Make ready 1 teaspoon honey
The riper they are, the sweeter the salsa. You'll need only six basic ingredients to make this easy mango salsa: ripe mangos, red bell pepper, red onion, cilantro, jalapeño and lime. This mango salsa would be fantastic on fish tacos or just about any fresh, Mexican-themed dish, really. Much like Pico de Gallo, this mango salsa recipe uses a handful of fresh ingredients for a healthy, low fat and oil free recipe everyone will love.
Instructions to make Mango Salsa:
- Wash and peel the mango and cut into small cubes.
- Chop onions, chillies and mint finely.
- In a mixing bowl toss the mango, onion, chillies and mint leaves with the lemon juice.
- Drizzle olive oil, honey and sprinkle the salt, black pepper powder and chilli flakes
- Chill in refrigerator for an hour.
- Serve with nachos, chips or any snacks.
- My tip - Onions are added for the crunch, you can pretty much change and can also add colorful bell peppers for a variation.
Colorful fruit salsa is versatile and makes a perfect 'WOW' appetizer, side dish or condiment for gatherings and get-togethers. Both simple and delicious, with a little sweet and a little heat, mango salsa is a nice change-up from the usual. dafont.com English Français Español Deutsch Italiano Português. Size Mango Salsa à € by Haksen Studio. in Script > . Good basic recipe but I leave out the red pepper, add in a couple of chopped serrano chilies (seeded and deveined if you do not like the heat).
So that is going to wrap it up for this special food mango salsa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
