Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato pakoda sandwich. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Heat the oil in a deep pan over medium heat. Dip one potato egg sandwich in the batter. Make sure to cover on all sides.
Potato Pakoda Sandwich is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Potato Pakoda Sandwich is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato pakoda sandwich using 18 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Potato Pakoda Sandwich:
- Make ready 2 medium sized Potatoes (boiled, Peeled and mashed)
- Make ready 5 large bread slices
- Take 2 boneless Chicken pieces
- Prepare 1/2 cup Onion (chopped)
- Take 1/4 tsp cumin powder
- Make ready 1/4 tsp coriander powder
- Take 1/4 tsp garam masala powder
- Take 1/2 tsp red chilli powder
- Get 1/4 tsp ginger garlic paste
- Prepare 1/2 tsp red vinegar
- Prepare 1 cup gram flour (besan)
- Take 1 green chilli
- Prepare 1/2 cup grated coconut
- Prepare 1/2 cup chopped coriander leaves
- Get 1/4 medium size raw mango
- Take Water as required
- Make ready Oil for frying
- Take Salt as required
Place potato mixture on half of each bread circle and spread evenly then place another half of bread slice press slightly. Now dip into gram flour batter and deep fry. Aloo Bread Pakora Recipe - Fried Potato Sandwich. Aloo bread pakora is the fried stuffed Potato sandwich.
Instructions to make Potato Pakoda Sandwich:
- Take chicken in a bowl, sprinkle some Salt, 1/4 tsp cumin powder, 1/4 coriander powder, 1/2 tsp red chilli powder, ginger garlic paste and vinegar. Mix it well and marinate it for 10 mins.
- Later take a pan, put some oil and add marinated chicken into it and place it on a stove. Cook it till the chicken gets tender.
- Take another pan, heat 1 tbsp of oil. Add onion, fry it for 2 mins. Add in some salt and saute it till the onion get transparent. Take it away from stove.
- In transparent onion add mashed potatoes, 1/2 tsp cumin powder, 1/2 tsp coriander powder, 1/4 tsp garam masala powder and 1/2 tsp red chilli powder.. Mix it well.
- Once chicken done, shred it into a pieces and mix it well in potato mix.
- Make a thick gram flour batter by adding water, Salt, 1/2 tsp cumin powder, 1/2 tsp coriander powder and 1/2 red chilli powder.
- Make round tikkis out of potato chicken Mix, dip it into Hasan batter and deep fry it till golden. Keep aside
- Grind together coconut, coriander leaves, chilli, raw mango, Salt and make a chutney.
- Take 2 bread slices, apply chutney on one side of each slice, place a pakoda in between and sandwich the slices.
- Heat a frying pan and roast the slices by applying little butter.
- Serve hot with chutney /tomato sauce.
Recipe video and step by step pictures. Make Delhi restaurant style stuffed pakoda. Aloo bread pakora is arguably the best traditional snack for enjoying with your tea sips in. aloo pakora recipe aloo bajji or potato bajji with detailed photo and video recipe. a simple potato-based deep fried snack recipe made with spiced besan or chickpea flour coating. potato bajji or also known as potato fritters can be an ideal evening snack recipe with a cup of tea or perhaps as a crispy side dish for lunch or dinner. the same recipe can be altered. Today I post Stuffed Bread Pakora or you can call Sandwich Pakora, under this recipe we cover the paneer slice with potatoes stuffing from the both side and now cover this sandwich with bread slices, then toss with gram flour batter and frying in the oil.
So that is going to wrap this up with this special food potato pakoda sandwich recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!