Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ramadan special - egg muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ramadan Special - Egg Muffins is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Ramadan Special - Egg Muffins is something that I have loved my entire life.
Razaq Omlet is the popular Indian street food eatery specializing in Various Items made with eggs. They have a wide range of omelettes & egg gravies. Then dip this in egg and roll in the bread crumbs.
To begin with this recipe, we must prepare a few ingredients. You can have ramadan special - egg muffins using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ramadan Special - Egg Muffins:
- Prepare 1 potato, boiled & cubed
- Take 1/2 cup frozen green peas
- Take 1 cup boiled & shredded chicken
- Make ready 1 green chili, chopped
- Make ready 1 tbsp. oil
- Make ready 1/2 tsp. cumin seeds
- Make ready pinch asafoetida
- Take to taste salt
- Prepare 1/4 tsp. turmeric powder
- Take 1 tsp. coriander-cumin powder
- Get 1/2 tsp. red chili powder
- Prepare 1/2 tsp. amchur powder (dry mango powder)
- Prepare 4 eggs
- Make ready to taste salt
- Get 1/4 tsp. baking powder
- Get 1 tbsp. coriander leaves, chopped
- Make ready 1/2 tsp. red chili flakes
- Take 1/2 tsp. garam masala powder
- Prepare 1/4 cup milk
- Prepare 1/2 cup grated cheese or as required
- Take 1 tsp. coriander leaves to garnish
- Take pinch red chili flakes to garnish
- Prepare red chili sauce / tomato sauce / green chutney to serve
I was thinking I might use the egg muffin ones for lunch at work. These Paleo-friendly egg muffins are easy, healthy and tasty, the perfect way to start your day. The below ingredients are what I chose to use but keep in mind you can pick your own fillers; there are tons of combinations that would work well so feel free to play around with different ingredients. See more ideas about Egg muffin cups, Egg muffin, Muffin cups.
Instructions to make Ramadan Special - Egg Muffins:
- To prepare the curry - Heat oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds. Add the potatoes, peas, chicken, salt, turmeric powder, red chili powder, coriander-cumin powder and amchur. Mix well and continue to fry on a medium flame for 2 minutes. Keep aside to cool.
- In a bowl, whisk together eggs, coriander leaves, salt to taste, baking powder, garam masala powder, red chili flakes and milk. Keep aside.
- Now spoon a greased muffin tray with a little of the potato curry,
- Followed by some grated cheese,
- A little of the egg mix
- And lastly some more cheese.
- Bake in a pre-heated microwave oven at 200 degrees C. for 15-18 minutes. Set aside to cool.
- Garnish with coriander leaves and red chili flakes. Serve with red chili sauce, green chutney or tomato ketchup.
Egg Muffins are an easy-to-make breakfast recipe. Watch the video showing you how to make this recipe, then scroll to the bottom of this post and print out the By now, I've explained extensively how I feel about weekend breakfasts. Shove the cereal aside and make something special! These muffin-tin Egg Muffins from Delish.com are the most make-ahead breakfast recipe for healthy eating. Egg muffins are one of the best healthy breakfasts for meal prepping because you easily make a big batch of them at once and they will keep in your fridge for up to a week.
So that’s going to wrap this up for this exceptional food ramadan special - egg muffins recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
