Mixed seekh kebab
Mixed seekh kebab

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mixed seekh kebab. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mixed seekh kebab is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mixed seekh kebab is something which I have loved my whole life. They’re nice and they look fantastic.

So this recipe is mixed seekh kabab vegetable I hope u will love it ❤. Hey friends today i am sharing mix vegetable seekh kebab recipe.it is very easy to cook,hope you like my video.keep sharing with your friends and family. Normally, when you hear of seekh kababs, you think and visualise hot tempting mutton kababs.

To begin with this particular recipe, we must prepare a few components. You can cook mixed seekh kebab using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mixed seekh kebab:
  1. Make ready 1/2 cup minced mutton
  2. Get 1/2 cup minced chicken
  3. Get 1/4 cup onion (remove onion juice)
  4. Prepare 2 tsp ginger garlic paste
  5. Take 2 green chillies
  6. Make ready 1 tsp Chilli powder
  7. Make ready 1 tsp coriander powder
  8. Get 1 tsp dry mango powder(or 1/2 tsp black salt)
  9. Make ready 1 tsp cumin powder
  10. Take 1 tsp pepper powder
  11. Make ready 1/4 dry ginger powder
  12. Prepare 2 tbsp besan
  13. Prepare 1 egg yolk
  14. Prepare 2 tsp oil
  15. Make ready 2 tbsp cashew paste
  16. Prepare 2 tbsp fresh cream
  17. Get to taste Salt
  18. Prepare As required few Coriander leaves

Place the skewers on a lined ungreased baking sheet. Seekh kebab actually means kebab on a skewer, made with minced meat mixed with few spices and formed into cylinders on skewers then grilled. About Seekh Kebabs Recipe: Any party is incomplete without some delicious appetizers to kick start to taste Salt. In a bowl mix together the.

Steps to make Mixed seekh kebab:
  1. If you have whole meat, blend it in a mixer. Else directly follow the process. In a bowl add minced meat and mix well with your hands.
  2. No add all the dry masala except besan and the wet ingredients and mix well along with onions and green chillies.
  3. Now add cashew paste, fresh cream, egg yolk and add required amount of besan so the meat binds well. Add required salt and set it in refrigerator for minimum 1hour and max 4hrs.
  4. Now skew the kebabs in a skewers and roast it on a charcoal grill untill completely cooked and brown. Keep oiling kebabs as required.
  5. Once cooked, remove the kebabs and serve with lemons and curd mint chutney.
  6. Note: You can use single meat as well.

Chicken Seekh Kabab are a delicious Indian appetizer made with ground minced meat & a handful of spices and are usually served with a side of green chutney. Chicken Seekh Kabab Recipe is packed with Kabab goodness. You'll have succulent Chicken keema flakes melting in your mouth with every single bite, not meaty. Chicken Seekh Kebab Recipe is a super delicious kebabs which has a Tsunami of flavours packed into it. Transfer the Chicken Seekh Kebab mixture into a bowl.

So that’s going to wrap it up with this exceptional food mixed seekh kebab recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!