Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mango theplas with mango salsa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Made with ripe mangoes, veggies and sauce this salsa can be had with nachos, poppadums or theplas. Do give it a try and let us know in the comments below. Our Mango Salsa is ready to be served.
Mango theplas with mango salsa is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Mango theplas with mango salsa is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mango theplas with mango salsa using 31 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mango theplas with mango salsa:
- Get For Mango thepla:-
- Make ready For the making the dough of thepla-
- Prepare 1 ripe alphanso mango
- Take 2 tbsp jaggery
- Make ready 1/2 raw totapuri mango
- Prepare 2 tbsp chopped mint leaves
- Take 2 tbsp chopped coriander leaves
- Make ready 2 cups whole wheat flour
- Prepare 2 tbsp chickpeas flour
- Get to taste Salt
- Prepare 1/2 tsp turmeric powder
- Prepare 1 &1/2 tsp red chilli powder
- Prepare 2 tsp coriander and cumin seeds powder
- Prepare 2 green chillies (spicy) finely chopped
- Take 1 tbsp white sesame seeds
- Make ready 2 tbsp oil for moyan
- Get 2-3 tbsp fresh curd
- Make ready Other ingredients for thepla-
- Take As required rice flour for rolling the theplas
- Prepare As required oil for roasting the theplas
- Get As required ghee for roasting the theplas
- Take For Mango salsa:-
- Get 1/2 alphanso mango chopped
- Prepare 2 tbsp chopped red bell pepper
- Take 2 tbsp chopped green bell pepper
- Take 2 tbsp chopped onions
- Prepare 1 tsp red chilli flakes
- Make ready 1 tbsp finely chopped coriander leaves
- Take 1/4 tsp salt
- Get 1/2 tbsp lemon juice
- Prepare Served with green chutney using raw mango
This salsa can be had with Chips/ Nachos or theplas. This Mango Salsa is juicy, sweet, refreshing summer in a bowl! It's made with ripe mangos, crunchy bell peppers, zingy red onion, zesty cilantro, spicy jalapenos and tangy lime for the perfect balance of sweet heat - in minutes! This Mango Salsa is super simple to make - if you can chop fruit and.
Instructions to make Mango theplas with mango salsa:
- Mango thepla:- In a mixture jar grind the cut pieces of alphanso mango with jaggery.
- Grate the raw mango. Now mix all the ingredients for kneading the dough in a parat and knead the dough like paratha. Add more curd if required but have not used water for kneading the dough.
- Apply 2 tsp oil on the kneaded dough and keep it aside and covered for 15-20 minutes.
- Now make small balls out of the dough and roll them into theplas using rice flour. Now roast the theplas on both the sides on heated iron tava using oil and ghee.
- Similarly make all the theplas.
- Mango salsa:- Mix all the ingredients of salsa in a mixing bowl and smash a little with the back of a spoon. Mix well and refrigerate for an hour, so all the flavours mix well with each other. So make the salsa beforehand and serve it chilled.
- While serving serve the hot mango theplas with chilled mango salsa and green chutney using raw mango.
Go all out with dinner tonight and make something special - something tropical like this incredibly delicious Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice! This BEST fresh mango salsa recipe! The good news is that it's also ridiculously easy to make. Season with salt and pepper, as desired. Serve with salsa, couscous and sugar snap peas.
So that’s going to wrap this up for this exceptional food mango theplas with mango salsa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
