Chicken, Mango and chickpea burgers
Chicken, Mango and chickpea burgers

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken, mango and chickpea burgers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken, Mango and chickpea burgers is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chicken, Mango and chickpea burgers is something that I have loved my whole life. They’re nice and they look wonderful.

Add chicken , chutney ,chopped onion and curry powder. This burger is so delicious, you will not miss the meat, promise! Here's a tip: If you don't want this patties to fall apart, you absolutely need to Drain and rinse the chickpeas and put them into a food processor with the garlic, ground spices, salt and pepper.

To begin with this recipe, we have to prepare a few components. You can have chicken, mango and chickpea burgers using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken, Mango and chickpea burgers:
  1. Take 400 grams tinned chickpeas
  2. Make ready 500 grams ground chicken
  3. Get 2 tbsp mango chutney
  4. Make ready 1 small onion, finely chopped
  5. Take 2 tsp curry powder

Topped with a sweet, magical mango avocado pico, they're healthy and Anyway I was thinking we'd start enjoying the flavors of Summer a little early with a bit of mango avocado pico and burgers packed with fresh flavors. A good-quality paste and a tin of coconut milk make the base for this chicken, mango and chickpea curry. The sweetness of the mango contrasts well with the spices. Add mango and spinach and check the seasoning.

Instructions to make Chicken, Mango and chickpea burgers:
  1. Chop chickpeas in food processor
  2. Add chicken, chutney, chopped onion and curry powder.
  3. form into patties
  4. cook 4-5 minutes each side on oiled bbq plate or frypan.
  5. serve with more chutney or chilli sauce or sour cream.
  6. I served with sweet chilli sauce and salad.

Garnish with coriander and serve with boiled basmati rice or naan bread. This recipe for homemade ground chicken-chickpea burgers is bursting with quinoa, oat bran, chopped prunes, and a surprise ingredient View image. Homemade Ground Chicken-Chickpea Burgers. this link is to an external site that may or may not meet accessibility guidelines. Heat the oil in a frying pan until hot. To serve, slice each bun and fill with a slice of tomato, a burger, a few red onion slices, some.

So that is going to wrap it up with this special food chicken, mango and chickpea burgers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!