Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Slices of rich, sweet mango simmer with chicken and onion in orange sauce for a healthy, easy meal with a touch of the tropics. Mango chicken bake: this recipe can be baked instead of grilled. Place chicken on a baking sheet lined with parchment paper.
Mango chicken is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mango chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mango chicken using 19 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Mango chicken:
- Take 700 gms Chicken
- Prepare 1 cup Raw mango chopped into small pieces
- Get 1 Onion chopped
- Make ready 4 Garlic cloves
- Make ready 2 tbsp Ginger paste
- Make ready 4 Green chillies
- Take 1 Tomato
- Make ready 2 Green cardamom
- Make ready 1" Cinnamon stick
- Make ready 4 Cloves
- Prepare 4-5 Methi seeds
- Prepare 2 Red chilli whole
- Prepare 1 Bay leaf
- Prepare Red chilli powder as per taste
- Make ready 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Get 1 tsp Turmeric powder
- Prepare to taste Salt & sugar
- Take 6-8 tbsp White oil
Slice the chicken breasts, then toss with flour and salt until coated. Heat olive oil in a medium skillet over medium heat. Top with chicken and mango mixture. Remove the chicken to a plate.
Steps to make Mango chicken:
- Wash the chicken well
- Drain all the water
- Marinate the chicken pieces with red chilli powder, turmeric powder, salt for about 15 - 20 mins
- Then in a deep yok add white oil
- In it add green cardamoms, cloves, cinnamon stick, methi seeds, bay leaf, red chilli whole
- Add chopped onion,ginger garlic paste
- Fry well
- Add chopped tomato, cumin & coriander powder
- Fry till oil separates
- Add marinated chicken pieces
- Add raw mango slices
- Add salt and sugar as per taste
- Mix well
- Cover for 15 - 20mins or till done
- Serve with steaming rice
- Can be served with parathas too
This mango chicken curry recipe uses boneless, skinless breasts or thighs, mango, onion, ginger, garlic, curry, cumin, raisins, and coconut milk. Photography Credit: Elise Bauer There's something about the combination of mango and chicken that just works. This Coconut Mango Chicken recipe is baked to perfection as it soaks up warm spices and the delicious flavors of the fruit. It's a super comforting entrée and is perfect over rice or noodles. My mom and I always loved the Mango Chicken Curry at our local Indian restaurant.
So that is going to wrap this up with this exceptional food mango chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
