Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my mango chutney sweet chilli chicken & mushrooms. slow cooked. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mango Chutney Chicken wins the happy dinner awards. We've got all three of my recipe requirements going on here Before I tell you all about this Mango Chutney Chicken, can we talk about mango roses for a minute? Those are those kinds of pretty but mostly silly looking things beside the chicken.
My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Get 2 Chicken Breasts
- Get 1/2 medium onion sliced
- Get Handful large mushrooms sliced thick
- Make ready 3 small peppers sliced
- Make ready 4 Fresh Basil leaves
- Prepare 5 Asparagus chopped in 1inch pieces
- Prepare 1 handful small plum tomatoes
- Take 2 heaped Tbls Mango Chutney
- Prepare 1/4 cup tomato juice
- Get 1 tbls Hot Chilli sauce
- Prepare 2 tbls white wine
- Prepare 1 tbls lemon juice
- Make ready 1/4 tsp Black pepper
- Make ready 1/4 tsp Salt
- Take 1 tbls Runny Honey
Ready to make some incredible Mango Chutney? A-M-A-Z-I-N-G Only change I made is the chilli My red chilli was a Scotch Bonnet. Mango Chutney is an Indian condiment. It's so easy to make and pairs well with curries, chicken, pork, steak or lamb.
Steps to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Sear both sides of the chicken
- Grease the slowcooker pot then add the chicken and onions
- Then add the coloured peppers and Chutney
- Lemon juice
- Then the mushrooms
- Asparagus
- Tomatoes
- Tomato juice
- Basil leaves, Honey, salt
- Wine, Chilli sauce and Black pepper.
- Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
- You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.
Made with ripe mangoes and spices. It's made of ripe mangoes and sweet in taste. It has a tart flavor from vinegar. Mango Chicken is a perfect alternative to a mild Korma or a Sweet & Sour - sweet and flavoursome, with the flavours of Indian spice still really coming through - this is set to become a family favourite. This fab recipe uses our fruity Sweet Mango Chutney and Mild Spice Paste, so it has just the right.
So that is going to wrap it up for this exceptional food my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
